When: 2010-11-24 to 2010-11-27
Country/City: Korea, Seoul
Venue: COEX Korea Exhibition Center
Related Industries: Agriculture trade show
Description:
Food Week is the largest international autumn food show with its grown-up reputation. This is going to be the focus for most domestic and foreign manufacturers and distributors as a tool for introducing their brands to the Korean market. This event has become a usual meeting place for food industrialists and professionals.
Overview:
Concurrent Exhibitions: Int'l Food Fair, International Kitchen Machinery & Food related Equipment Fair, Int'l Hotel & Restaurant Fair, Premium Agriculture, Fisheries & Livestock Food Fair, Rice & Fermented Food Fair, Kimchi Expo, Food Packaging Machinery Exhibition, G-Food Show (Gyeonggi Province).
For Visitor:
Manufacturers, producers and retailers of foods, beverages & supplements, Ingredient manufacturers, suppliers, traders & distributors, Professionals involved in food packaging, safety, quality & services, Hotel, Banquet and Leisure, Government & trade associations, Institutes and universities, Researchers & scientists, Professionals involved in food education & training.
Exhibit profile:
Exhibitors include Companies that cultivate, extract, process or supply food & beverage, Companies that produce, process or supply food related machinery, Suppliers of food processing, food safety or food services to the food & beverage industry.
