When: 2010-10-27 to 2010-10-30
Country/City: Indonesia, Jakarta
Venue: Jakarta International Expo (JIExpo)
Related Industries: Agriculture trade show
Description:
Food Ingredients Indonesia is an International exhibition on Food Additives, Food Chemicals, Food Ingredients, Food Materials, Herb, Spices, Biotechnology for Agriculture and F&B. It provides a showcase for a wide variety of food ingredients products and services. It will provide a highly professional exhibition & seminars forum for regional, local and international companies in the food market.
Overview:
HELD INCONJUNCTION WITH: Bakery Indonesia, The International Exhibition on Bakery and Confectionery Machinery, Equipments, Supplies, Ingredients, Food & Hospitality Indonesia, The International Exhibition on Hotel, Catering, Restaurant, Cafe, Food, Beverage, Equipments Supplies, Services & Related Technology, Herbal & Health Food, The International Exhibition on Herbal & Health Food, Food Supplement & Pharmaceutical Exhibition.
For Visitor:
Executives from R&D, Purchasing, Production, Marketing & Sales, Quality Assurance and Control from: Baby foods, Bakery products, Beverages, Confectionery, Convenience foods, Dairy foods, Fats & spreads, Food retailers, Food supplements, Fruit / vegetable products, Functional and health foods, Meat & fish products, Nutraceuticals, Organic foods, Snack foods & cereals, Vegetarian foods.
Exhibit profile:
Profile for exhibit includes Additives, Amino acids, Antioxidants, Batters, Cereals, Chocolate & Cocoa products, Colours, Cheese, Confectionery, Bakery, Dairy, Fruit, Milk & Egg products, Enzymes, Essential oils, seafood products, Flavours & aromas, Herbs, spices, seasonings, Meat & poultry products, Minerals, Nut products, Organic ingredients, Preservatives, Sauces, dressings, Seed & Soya products, Spirits, liquors & wines, sweeteners, Vinegar, Vitamins, Yeast products.
